Our Menu
Menu can change regularly, the following is indicative only.
Small Plates
$12
Housemade Focaccia
Served with local olive oil
$12
$10
Olives & Artichokes
Local Moutere olives and marinated artichokes.
$10
$20
Chicken Croquettes
Chicken caesar croquettes with cos lettuce salad.
$20
$22
Braised Pork Ribs (GF/DF)
Served with housemade BBQ sauce and slaw.
$22
$20
Beetroot & Goats Cheese (GF/DF)
Smoked beetroot, local goats cheese, pickled vegetables, tomato jam.
$20
$22
Fish Cake
Salmon fish cake, caper, lemon and prawn salad.
$22
Share Plates
$80
Lamb Shoulder ~ 2-4ppl
Moroccan-spiced braised lamb shoulder, yoghurt, warm flatbread, cumin & chilli roasted potatoes, harissa and date chutney
$80
$30
Artisan Cheese Platter
Local cheese platter, crackers and bread
$30
Mains
$40
Beef Sirloin (GF)
200g aged South Island beef sirloin, chips, peppercorn sauce.
$40
$32
Cauliflower Steak (GF)
Served with satay sauce and noodle salad.
$32
$35
Fish & Chips
Beer battered fresh fish and chips, pea puree, tartare sauce.
$35
$35
Venison Burger
Local venison, brioche bun, cheese, sweet smoked onion relish and mushrooms.
$35
$28
Halloumi Burger
Grilled hot honey halloumi burger, brioche bun, sweet smoked onion relish and mushrooms.
$28
Sides
$12
Hand Cut Chips (GF)
Served with curry sauce and aioli.
$12
$13
Side Salad (GF)
Iceberg, roasted nuts, chilli and garlic dressing.
$13
$13
Chargrilled Brocolli (GF)
Served with ricotta and local honey.
$13
DESSERT
$15
Moutere Cheesecake
Malteser and Baileys cheesecake with biscoff crumb
$15
$15
Chocolate Mousse
Chocolate orange mousse, meringue with chocolate almonds
$15
$15
Sticky Toffee Pudding
Served with caramel sauce and maple walnut ice cream
$15
$8
Kids triple scoop icecream
$8
DRINKS
COMING SOON — 14
All wines from within a 10km radius of the Moutere.